Sometimes, you get an idea in your head that just has to happen. Even if that idea involves mashing together two things that normally don’t hang out. Like, say, the earthy, vibrant notes of matcha with the campfire s’mores. Hear me out, these Matcha S’mores Bars are amazing! I’m a big matcha lover, so, I’m always looking for ways […]
Black Sesame Peanut Butter Cookies
Think about it: peanut butter, with its creamy, roasted nuttiness. And then black sesame, with its earthy, toasty depth. They just make sense together! I’ve been experimenting with black sesame paste for a while now (I am a little obsessed, I admit), and pairing it with peanut butter creates something truly so delicious: chewy black […]
Matcha Scones
If you’re anything like me, you probably think scones are one of those things that sound a lot more complicated than they actually are. I mean, flaky layers, rich buttery flavour. But honestly, these matcha scones with vanilla glaze are so straightforward, you’ll wonder why you ever bought them from a bakery. They’re soft, tender, and just […]
Ube Cookie Tres Leches
Who doesn’t love tres leches?! How about an Ube Oreo Tres Leches Cake!! This cake holds a special place in my baking heart. I have made it so many times, tweaking and testing, and I promise you, you’ll love it. 🙂 I know some tres leches recipes can feel a bit intimidating, but I’ve kept […]
Black Sesame Blondies
Let me just start by saying: these black sesame blondies are so perfect. Seriously. I have been playing around with black sesame for a while now, trying to get that deep, toasty, almost nutty flavour into something chewy. This blondie recipe has a distinct, nutty goodness of black sesame paste swirled right into a rich, […]